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Tis’ the season to eat like a happy pig!

December 22, 2011


Eons ago I worked as a waitress and pastry peeps’ would make a batch (gotta’ pay for it!) of blueberry bread pudding for anyone who put in a timely order. I’ve never cooked it myself but since it recently crossed my mind I think that now is as good a time as any to try it and I KNOW it’s going to be scrumptious! In the name of Santa I will make a blueberry breadpudding for the ages!

What desserts will you prepare this holiday season?

I hope my dish looks as good as where I borrowed these images from.

Happy Holidays!

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